Bread flour:

Flour with high gluten content obtained from grinding wheat whose technological features are suitable for bread making.

Biscuit flour:

It is the flour obtained from grinding wheat whose technological properties are suitable for biscuit production, with lower gluten content.

Production sites in Moldova and Turkey. Packaging types are produced as 500gr, 1 kg, 2 kg, 5 kg, 25 kg and 50 kg.

For FCL orders, please contact us. Let's give the current price.